2021

Profiling branchial bacteria of Atlantic salmon (Salmo salar L.) following exposure to antimicrobial agents

Slinger, Joel; Wynne, James; Adams, Mark. Frontiers in Animal Science. 2021; 2:1-14

Effect of prophylactic treatment with Chloramine-T on gill histology and microbiome of Atlantic Salmon (Salmo salar) under commercial conditions

Quezada Rodriguez, Petra; Taylor, Richard; Samsing Pedrals, Francisca; Rigby, Megan; Wood, Andrew; Nowak, Barbara; et al. Aquaculture. 2021; 546(2022):11

Searching for the sweet spot of Amoebic Gill Disease of farmed Atlantic salmon: the potential role of glycan-lectin interactions in the adhesion of Neoparamoeba perurans

Walger de Camargo Lima, Paula; Hartley-Tassell, Lauren; Cooper, Oren; Wynne, James. International Journal for Parasitology. 2021; 51(7):545-557.

Host-parasite interaction of Atlantic salmon (Salmo salar) and the ectoparasite Neoparamoeba perurans in amoebic gill disease

Botwright, Natasha; Esmail, Amin Mohamed; Slinger, Joel; Walger de Camargo Lima, Paula; Wynne, James. Frontiers in Immunology. 2021; 12:Article 672700.

The ability of Neoparamoeba perurans to bind to and digest non-fish-derived mucin: Insights into the amoeba’s mechanism of action to overcome gill mucus production

Walger de Camargo Lima, Paula; Hartley-Tassell, Lauren; Addepalli, Rama; Wynne, James. Journal of Fish Diseases. 2021; 44(9):1355-1367.

The Effect of Antimicrobial Treatment of Atlantic salmon (Salmo salar L.) Upon the Gill Bacteriome and Progression of Amoebic Gill Disease (AGD) in vivo

Slinger, Joel; Adams, Mark; Stratford, Chris; Rigby, Megan; Wynne, James. Microorganisms. 2021; 9(5):21.

Genetic parameters for Crassostrea virginica and their application to family-based breeding in the mid-Atlantic, USA

Allen, Standish; Small, Jessica; Kube, Peter. Aquaculture. 2021; 538:736578.

Reduced transmission of IHHNV to Penaeus monodon from shrimp pond wastewater filtered through sand beds rearing Perinereis helleri polychaetes

Cowley, Jeff; Rao, Min; Palmer, Paul. Aquaculture. 2021; 535:736359.

Hydrogen peroxide treatment of Atlantic salmon temporarily decreases oxygen consumption but has negligible effects on hypoxia tolerance and aerobic performance

Wood, Andrew; Taylor, Richard; Quezada Rodriguez, Petra; Wynne, James. Aquaculture. 2021; 540:article 736676.

Feeding behaviour and bioavailability of essential amino acids in shrimp Penaeus monodon fed fresh and leached fishmeal and fishmeal-free diets

Simon, Cedric; Truong, Ha; Habilay, Natalie; Hines, Barney. Animals. 2021; 2021(11 847):17.

Feed intake, gastro-intestinal transit and haemolymph free amino acids in the shrimp Penaeus monodon are influenced by marine meal supplementation

Truong, Ha; Hines, Barney; Rombenso, Artur; Simon, Cedric. Aquaculture. 2021; 533(1 736171):9.

Can Australian carp populations develop resistance to Cyprinid herpesvirus 3 (CyHV-3) if the agent is release as a biocontrol?

Samsing Pedrals, Francisca; Hopf, Jess; Davis, Stephen; Wynne, James; Durr, Peter. Biological Control. 2021; 157(104571):104571.

Genome organisation of Mourilyan virus: A shrimp wenrivirus with 4 RNA segments filling the phylogenetic niche between the animal phleboviruses and plant tenuiviruses

Cowley, Jeff. Virus Research. 2021; 292(198225):11.

Immersion challenge of naïve Atlantic salmon with cultured Nolandella sp. and Pseudoparamoeba sp. did not increase the severity of Neoparamoeba perurans-induced amoebic gill disease (AGD)

English, Chloe; Botwright, Natasha; Adams, Mark; Barnes, Andrew; Wynne, James; Walger de Camargo Lima, Paula; et al. Journal of Fish Diseases. 2021; 44:149-160.