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Nutrition

Nutrition to develop sustainable diets that increase productivity, feeding efficiency, health and product quality for the Aquaculture industry.

Analytical nutrition laboratory

A Dive into Essential Minerals for Prawns

Unlike humans, fish are encouraged to consume saturated fats: A strategic way to secure healthy levels of omega-3 in fish fillets.

Fishmeal digestibility may not be as good as previously thought

aquaculture feeds ingredients

New method to assess digestibility of aquafeeds

Novacq promotes growth and survival in white-leg shrimp – the world’s most important aquaculture crustacean

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CSIRO acknowledges the Traditional Owners of the land, sea and waters, of the area that we live and work on across Australia. We acknowledge their continuing connection to their culture and pay our respects to their Elders past and present. View our vision towards reconciliation.