Strengthening Vanuatu’s food system to improve disaster recovery

Vanuatu is among the most susceptible countries in the world to natural disasters, and frequently experiences cyclones, earthquakes, volcanic eruptions. These damage crops and livestock and disrupt food production and supply.

Climate change is expected to exacerbate the frequency and severity of natural disasters, further impacting the food system.

Together with partners in Vanuatu, we are scoping a pilot activity aimed at strengthening resilience in the food system in both preparing for and recovering from disasters.