The project aims to develop and implement a co-designed integrated assessment of food system security, resilience and emerging risks in […]
The EAT-Lancet Commission on Food, Planet, Health brings together 37 international experts on nutrition, health, sustainability and policy to reach a scientific […]
Feeding and nourishing a growing global population is a major challenge in a changing world, which will increasingly face the […]
The Shared Socioeconomic Pathways are a set of five scenarios of global development that describe potential future societal and climatic […]
We assess the land resource-food price nexus of the Sustainable Development Goals. As presented in Obersteiner et al. (2016), we […]
The Agricultural Synergies Project is a collaborative effort of research institutions across the world to develop detailed guidance of ways […]
